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Black and Decker EK700 Slice Right Electric Knife
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Reqular Price: $29.99
Sale Price: $26.99
Item Number: EK700
Manufacturer: Black & Decker
Manufacturer Part No: EK700
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Black and Decker EK700 Slice Right Electric Knife
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Detailed Description
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Main Features:
- 7 inches (18 cm) Stainless steel blade
- Non-slip tabs for easy blade removal
- Safety lock prevents accidental start
- Comfortable handle with non-slip grip
- Perfect for bread, meats, & poultry
Warranty:
- Limited manufacturer warranty. Please contact manufacturer for warranty service
- Warranty applies to residents of United States only
- No warranty for physical damage
Exchange and Return Policy:
- For damaged or defective unit, please contact rma@pc4usa.com within three days from the date of receiving the product
- For returns, please fill out the Return Request Form within 15 days from the date of receiving the product. A 15% restocking fee will be applied and shipping and handling charges are non-refundable. It will be deducted from the refund
- No refunds will be issued after 15 days of receiving the products
Note:
- This item will leave the warehouse within 3 business days of receiving your order
- For delivery to Hawaii and Alaska, please contact us at sales@pc4usa.com for additional shipping charge
Every effort has been made to ensure the accuracy of all information contained herein. pc4usa.com makes no warranty expressed or implied with respect to accuracy of the information, including price, product editorials or product specifications. Product and manufacturer names are used only for the purpose of identification. | Additional InformationPlease click here for Manufacturer website
Product Reviews
| (4 Ratings, 4 Reviews) |
Average Rating:
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by RSS
Anonymous
(Unknown)
12/23/2008 2:35 PM
I have had several electric knives over the past 40+ years, and this is one of the best. I have used it to carve a turkey and slice home made rye bread. It cut through the turkey like a hot knife through butter. I was able to make the slices as thin or thick as I wanted. It easily sliced the rye bread; and, again, I was able to make slices as uniform and thin as I wanted. The slices looked as if they were made by a professional slicing machine. The knife is very well balanced as well.
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by M.F.H., PA
Anonymous
(Unknown)
12/23/2008 2:37 PM
I never had an electric knife and wow was i missing something.. for people that have carpal tunnel , arthritis or any injure to your hand or shoulder , this is the way to goooo
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by R. Caster, Ohio
Anonymous
(Unknown)
12/23/2008 2:33 PM
I have always used electric knives to slice all the roasts which I cook, including, beef, pork, chicken and turkey. I have gotten tired of using knives and becoming dull, tearing the meat, and not working for more than 3 months. I bought this knife on the advise of the American Test Kitchens stating that this knife was one of the best. They are right. This is the best knife that I have used. I carved the Thanksgiving Day Turkey with it and it sliced that turkey like butter. No tearing or fighting with the blades to cut the meat. It fits in my hand like a glove, easy to run. I also like the safety switch on the on button. Push the slide button to the left,then press the on switch and it stays on until you release the on switch, when you are all done with the slicing, you press the slide button to the right and it locks the unit so it cannot be turn on. Blades go into the unit easily. Best little unit I have
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by Kjenfan, USA
Anonymous
(Unknown)
12/23/2008 2:31 PM
Perhaps the first reviewer had a defective knife because I can only give this inexpensive little knife the very highest recommendation. Initially, I had purchased a very (in my opinion) expensive electric knife ($65) which lasted all of, what? Two months? Yup, two months. Since I couldn't really afford to drop that kind of cash so soon again on an electric knife I got the Black & Decker EK700, not expecting it to last for very long because on average I bake at least a dozen loaves of bread a week, half of which are heavy wheat or rye breads.
As of today, February 28, 2008, I'm editing this review to make this comment: I used this knife for about a year before I posted my original review and it is STILL WORKING! Honestly, how can you beat that? I am really amazed at how sturdy it is. With the use I put it through I would have expected it to last no more than six months. But after all this time, with steady, hard use, it's running almost as well as the day I bought it. Great knife, unbelievably sturdy, easy to clean -- frankly, I can't think of anything bad to say about it. Highly recommended
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